Dec 24, 2014

Mini Morsel Pound Cake

Today i'm sharing my favorite pound cake recipe with a Holiday Dessert link up! Not only is this cake great for the holidays, but it's great to eat all year round. Imagine waking up early on Christmas morning, enjoying a cup of coffee along with a slice of this cake…it's a perfect combination! Enjoy! xoxo

3 Cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
2 Cups sugar
1 Cup (2 Sticks) butter, softened
3 teaspoons vanilla extract
4 Eggs
3/4 cup milk
One 12-oz pkg (2 cups) Nestle Toll House semi-sweet chocolate mini morsels
Confectioners sugar, *optional*

1) Preheat oven to 325 F. In a small bowl, combine flour, baking powder, and salt and set aside

2) In a larger mixing bowl, beat sugar, butter and vanilla extract until creamy. Beat in eggs, one at a time, beating well after each addition. Gradually beat in flour mixture alternately with milk.

3) Stir in Nestle Toll House semi-sweet chocolate mini morsels.

4) Pour into greased and floured 10-inch fluted tube pan.

5) Bake 70-80 minutes (I recommend 80) or until skewer inserted in center of cake comes out clean. Cool in pan 30 minutes. Remove from pan and cool completely for 1-2 hours. Sprinkle with confectioners sugar!

Sweet Turtle Soup


  1. That sounds amazing!! Perfect start to Christmas morning too. I really need to start some overnight type Christmas breakfast tradition. I don't think we got around to food until close to 11. Somebody didn't want to stop opening presents, but also didn't want to move it along either =) Mom was certainly hungry. But I suppose present opening has a way of staving off hungry for a kid!
    Thanks for linking up!

  2. Oh my goodness. This sounds AMAZING. I might just have to make this sooner rather than later (as in not wait until next Christmas!) Yum!
    Thanks for linking up with us!

  3. Yum!! It looks delicious and so easy!! I might have to try this!


Thank you for taking the time to read this post :)